Hello everyone and Happy New Year’s Eve! Where did the year go right? I am planning on staying indoors this year and just celebrating with my family with movies, snacks, champagne and good conversation! We also plan on making our annual vision board, which by the way was really a good 2016. I hope and pray that 2017 brings all wonderful things and dreams! I saw this recipe over at The Cookie Rookie and thought to share it with you guys! So easy to make and perfect for those entertaining at home! It’s a Pomegranate Champagne Sorbet, looks so yummy too, enjoy! Happy New Year and be safe!
Ingredients
1 1/2 cups brut champagne
1 cup sugar
1 Tbsp light corn syrup
1 3/4 cups pomegranate juice
whipped cream and arils for garnish, optional
Images via The Cookie Rookie
