Pinky Review: Seasons 52's Mini Indulgence Desserts

Seasons 52, the fresh grill and wine bar restaurant, just got a little sweeter with the introduction of new Mini Indulgence Desserts, including a range of permanent and seasonal offerings. The new selection of mini desserts includes Chocolate Peanut Butter Torte, Belgian Chocolate S’more and Blueberries & Lemon Curd, as well as seasonal flavors including Toasted Almond Amaretto Crunch, Butterscotch Budino with Salted Caramel and Bing Cherry Crème Brulee. Seasons 52 will offer nine different Mini Indulgence options with a changing selection so guests can always discover something new. I was able to sample a few of these new desserts and so much more, so come on inside!

“Our minis are the perfect finish to a meal and they let our guests try different decadent flavors each visit,” said Chef Clifford Pleau, Executive Chef for Seasons 52. “We’re featuring updates to classic favorites with gourmet touches like black lava salt, Ghirardelli chocolate and candied carrots.”

Seasons 52 will also introduce new flavors that will change seasonally, such as:

Butterscotch Budino with Salted Caramel – a rich butterscotch custard topped with caramel, finished with Hawaiian black sea salt and a dollop of sour cream. This was my favorite, yes!

Toasted Almond Amaretto Crunch – almond cake soaked in Amaretto DiSaronno, layered with glazed Marcona almonds, vanilla mousse and a pipette of amaretto.

Bing Cherry Crème Brulee – Bing cherry compote topped with housemade vanilla custard cream and a bruleed crisp sugar top

Other popular selections you will find on the menu include:

Pecan Pie with Vanilla Bean Mousse and a cinnamon honey-glazed pecan
Carrot Cake with Cinnamon Honey with cream cheese icing and a candied carrot garnish
Key Lime Pie with toasted meringue and a double layered graham cracker crust.
Raspberry Chocolate Chip Cannoli with a cinnamon cannoli shell
Mocha macchiato with chocolate cake, caramel sauce and whipped cream.

The full assortment of mini indulgences is available now at Seasons 52. For more information, please visit Seasons52.com