(Pic by the thrillest)
(Pic by the thrillest)
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(Pic by the thrillest)
I was invited out to Cafe Circa’s food tasting and rooftop grand opening yesterday. The name of this rooftop dining is, The Reserve. It’s decorated in a style that makes you feel like you’re on a vacation. It has great colored throw pillows,lots of seating and benches with tall and short dining tables and an atmosphere that makes you feel want to stay and party. They offer international tapas, cigar selection and hookahs for your rooftop dining experience. It’s also equipped with a full size bar and great tunes. This would be a great place to have a private dinner party.
I met a cute co-owner by the name of Kevin Holt that invited me back to a full entree. I’m too excited about that because you guys know I love my food, ha! It’s located right down the street from the Martin Luther King center in the Historic 4th ward district.
Ceasaw Mitchell (Pres of City Council) giving opening speech
Ribbon Cutting
Ceasaw Mitchell,Kevin Holt,Ava Kopieczek,Chef Hopeton,Randy Hazelton, Micheal Faye, Forest Coley, Demaris Gordon
Tara and Rhonda
Two pretty ladies, Carol and Jen Farris
Cafe Circa is known for their great latin and caribbean cuisines on the menu,prepared by Chef Hopeton. Pia and I got to sample their roasted pineapples, salmon and lamb meatballs, everything was tasty! Some of the Atlanta City Councilmen attended the ribbon cutting ceremony to celebrate this new venture. I can’t wait to stop back in and let you know how the food was, I’m sure it’s going to be off the chain! Congrats to them and many years of success! Shout out to Jen Farris(ZDennismediagroup) for the personal invite.
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