Last week I was invited down to Walt Disney World for their “Celebrate Soulfully” and What’s New at Walt Disney World Resort” media experience on Thursday, February 11th. I was able to check out all the newest sweet treats at Disney Springs and then head over to Epcot to discover the Taste of Epcot International Festive of the Arts. I really enjoyed myself and was happy to get away for a minute!
The day was also meaningful to me because I got to “Celebrate Soulfully” with live music, food, art and more that honored Black culture and heritage. The park had an all-new “The Soul of Jazz” exhibit at the American Adventure and new musical acts at Disney Springs for Black History Month.
I enjoyed a day full of art, entertainment, and lots of shopping and relaxation. Speaking of relaxation I was blessed to stay at Disney Yacht Club Resort, such a pretty hotel! We also got to indulge in irresistible bites from culinary artists from all over the globe, my favorite part and highlight of my trip! Please enjoy the photos I snapped and if you’re in the area or plan on visiting, you have to stop by and check it out! Taste of Epcot is going on till February 22nd. You can get tickets here. Thanks to Disney for always showing me a magical time!
Me and my buddy Jen!
Motown In Motion, they were very good!
Our amazing and stuffed swag bags!
The Masterpiece Kitchen(Canada)
Vanilla, Rose water and Pistachio Panna Cotta
Vibrante & Vivido Food Studio(Between Morocco and France)
Chilled Seafood & Cocktail with Octopus, Scallops, Shrimp, Black Garlic Aioli, Tomato Coconut Sauce and Serrano-Lime Oil
Passion Fruit Mousse with Dragon Fruit Jam(My Favorite)
Goshiki(Japan)
Sushi Donut, donut shaped sushi featuring salmon, tuna, shrimp, cucumber and sesame seed over a decorated plate of Wasabi Aioli, Sriracha and Eel sauce.
The murals were so colorful and creative
Pixar Soul 3D chalk art
Picked up a Tiana petit cake from Amorette’s Patisserie(Disney Springs)
